Rustic Olive Bread – Cooking with Friends – Spain
I am home again after a wonderful trip to La Finca del Castillo Arabe near Granada, Spain. La Finca is an award winning boutique hotel... Read More
Messy Baked Butternut Squash
I have called this Messy Baked Butternut Squash because all the ingredients are thrown together and it is best if they are mixed by hand... Read More
Dark Chocolate & Hazelnut Bites
The dark chocolate and hazelnut bites are a huge hit each time I make them. I chose to create small chunks of rich, velvety, crunchy... Read More
Jewel Cabbage & Mixed Grain Salad
This vibrantly coloured salad tastes as good as it looks. It is simple to make and there is no need to be too precise with... Read More
Aztec Spice Hot Chocolate
On these colder days of spring when we are longing for summer, a little comfort food can lift our spirits. This spicy hot chocolate is... Read More
Cranberry Sauce Spiked with Ginger & Port
Cranberry sauce is one of my favourite flavours of the winter season. The sweet-tart fruity taste and bright jewel colour makes it the perfect accompaniment... Read More
Spicy Chocolate Cake
Stand up all those who love chocolate cake. Well, I imagine that takes care of almost everyone. So how about a way to secretly get... Read More
Goji Berry & Hazelnut Bread
Like so many people, I have been inspired by Sarah Britton and her outstanding book, My New Roots. I have always loved dense breads. My... Read More
Aromatic Laksa Noodle Bowl
When I lived in Carbondale, Colorado my restaurant of choice was Phat Thai and the dish I invariably chose was their Laksa (no shrimp and... Read More
Pears in Red Wine & Orange Juice
I love pears and yet finding that perfect moment to eat them at the peak of pear perfection frequently eludes me. Poaching them gently in... Read More